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PremiumSupply Chain · Cold Chain

Commodity temperature range viewer

Recommended storage and transport temperature, humidity and handling notes by commodity.

Get this tool with its role plan

This is a premium tool. It comes with its role's plan: sign in, then add the role in Billing.

Comes with the HVAC technician plan: every tool for the role, from $10.20 a month at the launch price.

  • Your own numbers, worked out as often as you like
  • The full load plan you can print or save to My work
  • 6 cited sources, linked, with the checks to make
  • Every other tool for the same role, in the same plan
  • A plain-words read of your result (a fuller AI read with the Bifrost AI add-on)

Included in these role plans

HVAC technicianTruck driverDelivery driverWarehouse and forklift crewChemist and quality scientistLogistics and dispatch

Example result · fictional numbers

What you get: load plan

Worked out by this tool from its default inputs. Its role plan lets you run your own numbers, print the sheet and save it.

Fresh beef and pork: 28°F to 32°F; your 30°F setpoint passes

Range
28–32°F
Humidity
85–90% RH
Why
Just above freezing maximizes shelf life.
Common mistake
Setpoint at 38–40°F 'to be safe' halves shelf life.

Load plan

Commodity
Fresh beef and pork
Target range
28°F to 32°F
Humidity
85–90% RH
Setpoint 30°F for fresh beef and pork
Pass: inside the range
Setpoint to write on the instruction
30°F, the middle of 28°F to 32°F

Also on the sheet

  • Mixed-load check · 5 lines, starting with “Loaded with”
  • Logger and records for this load · 5 lines, starting with “Logger readings over the trip”

The plain-words read of this example

Fresh beef and pork: keep at 28°F to 32°F; humidity at 85–90% RH. A 30°F setpoint: pass: inside the range. No second commodity was entered for a mixed-load check. The shipper should give the carrier the setpoint in writing, with the pre-cool, and keep that record. Traceability: check the list for this product.

6 cited sources

  • 21 CFR 1.908, What requirements apply to transportation operations? (Cornell Law School, Legal Information Institute (Code of Federal Regulations))
  • 21 CFR 1.912, What records are required? (Cornell Law School, Legal Information Institute (Code of Federal Regulations))
  • The Commercial Storage of Fruits, Vegetables, and Florist and Nursery Stocks (Agriculture Handbook 66) (USDA Agricultural Research Service)
  • Food Traceability List (US Food and Drug Administration)
  • FDA Food Code 2022 (US Food and Drug Administration)
  • Vaccine storage and handling: temperature monitoring (US Centers for Disease Control and Prevention)

Plus 6 step-by-step checks, a print layout and a link that reopens it with your numbers.

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